The following local purveyors of culinary creations invite you to come inside, warm up and nosh away this holiday season on their special dishes to celebrate the first annual Brown County Christkindl Market.
19th Hole Sports Bar
Served with cheese or mustard sauce.
Served on a soft bun and served with your choice of side.
Served on a marble rye bread.
Red Cabbage Soup
Cabbage and smoked sausage in a beef broth poured over croutons and bleu cheese.
Bratwurst & Seasoned Sauerkraut
Two bratwursts browned under a broiler and placed on a bed of sauerkraut seasoned with aromatic vegetables, apples and vermouth. Whole grain brown mustard offered to spread over bratwursts.
Out of the Ordinary
Jaegerschnitzel & Bartkatoffeln
Crispy breaded pork loin, pan fried and served with creamy brown mushroom gravy. German fries or Bartkatoffeln (fried potatoes with onions, bacon and fresh herbs.)
German Beef Goulash
Paulaner Oktoberfest Marzen on tap
Paulaner Hefeweizen in bottles
Ooey Gooey Cinnamon Rolls
German Black Forest Ham, Caramelized Onion and Asparagus Tart
A soft breakfast bread dough, baked with a filling of Crispy Black Forest Ham, Asparagus and Caramelized Onions, baked to a wonderful breakfast or lunch treat. Served on a plate in-house or as a walking treat.
German Brat, Red skinned Potato and Savory Cabbage Stew
Seared Brats, Red Skinned Potatoes, Crispy Bacon, Carrots and Savory Cabbage Stew. Served in a large cup and spoon to make it a walking lunch or served in-house in a bowl with a side of Cheesy Cornbread.
German Chocolate Ooey Gooey Cinnamon Roll
Chocolate and Coconut nestled in our Ooey Gooey Cinnamon Roll topped with optional nuts, creamy rich Caramel Sauce and velvety White Icing. Available in-house with a cup of Ooey Gooey’s House Brew Coffee or served to walk around with a fork and napkin.
Rafters at the Seasons Lodge
A German Brat in the form of a burger topped with our house Brat sauce, sauerkraut, smoked Gouda cheese and served on a toasted brioche bun.
Medium-bodied Vienna Lager with fragrant malt aroma, slight sweetness, and a clean crisp finish.
German Chocolate Pie
Velvety German chocolate, shredded coconut, and toasted pecans come together to put a tasty twist on this classic dessert. We then top each slice with a dollop of our house Bear Wallow Salted Caramel Moonshine whipped cream.
Artists Colony Inn
German Chocolate Cake
Bird’s Nest Cafe & Henhouse Bar
German Chocolate Martini
Served on a hoagie with pickled red cabbage.
German Potato Pancakes
Served with applesauce and sour cream.
Ferguson House Bistro & Bar
German Potato Pancake
German Onion Soup
The Daily Grind
German Black Forest Latte
Little Gem Restaurant at Abe Martin Lodge
German Blueberry Cake
Berkshire Black Forest Ham & 90-day Gruyere Swiss on Sweet Hawaiian Roll with Lemon Saffron Aioli & Kettle Chips